Comments on: when life brings you underperforming sausage… http://dudewheresthestove.wordpress.com/2007/01/02/when-life-brings-you-lonely-pinto-beans/ Deliciously transcending that awkward instant ramen stage, one meal at a time Sat, 14 Nov 2009 19:00:06 +0000 http://wordpress.com/ hourly 1 By: 26 oz. of spaghetti sauce goodness for $1.00… sssshhhhh! « Dude, where’s the stove? http://dudewheresthestove.wordpress.com/2007/01/02/when-life-brings-you-lonely-pinto-beans/#comment-1671 26 oz. of spaghetti sauce goodness for $1.00… sssshhhhh! « Dude, where’s the stove? Tue, 24 Jun 2008 05:03:37 +0000 http://dudewheresthestove.wordpress.com/2007/01/02/when-life-brings-you-lonely-pinto-beans/#comment-1671 [...] - but the flavor base of the product is perfectly acceptable. I used one of these cans in the bastardized pasta e fagioli mentioned in a previous post, to lend reliable and clear tomato flavor to the dish. I think this is an excellent buy! Great to [...] [...] – but the flavor base of the product is perfectly acceptable. I used one of these cans in the bastardized pasta e fagioli mentioned in a previous post, to lend reliable and clear tomato flavor to the dish. I think this is an excellent buy! Great to [...]

]]> By: hijacked pasta e fagioli: recipe & notes « Dude, where’s the stove? http://dudewheresthestove.wordpress.com/2007/01/02/when-life-brings-you-lonely-pinto-beans/#comment-1138 hijacked pasta e fagioli: recipe & notes « Dude, where’s the stove? Sun, 30 Dec 2007 10:04:18 +0000 http://dudewheresthestove.wordpress.com/2007/01/02/when-life-brings-you-lonely-pinto-beans/#comment-1138 [...] the penne were the ones saved by the complex beauty of a California cabernet sauvignon, described earlier. A few days have gone by. The flavors have settled in, maturing intensely. I feel comfortable [...] [...] the penne were the ones saved by the complex beauty of a California cabernet sauvignon, described earlier. A few days have gone by. The flavors have settled in, maturing intensely. I feel comfortable [...]

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