Subversive Peanut Butter Cinnamon Chickpea Fudge (under $.03 per serving)

Sssssh. I have a secret. Dessert can be nutritious. And, in the old countries, it frequently is. Recipes for yōkan, burfi, and halva routinely use beans, sesame seeds, and even carrots to establish foundations for sweets. They are dense dessert formats, just like fudge.
And what if such a dessert were to be made of chickpeas? [...]