So…I’m not a resident of NeatFreakStan…I’m sure my friends would be shocked if I even got a tourist visa. But even I know that without some kitchen feng shui, your cooking is dead (or at least, miserable!). A few weeks ago, I helped someone reorganize her kitchen. This kitchen was a rather hardworking one [...]
Entries from April 2008
April 14, 2008
Canned Fish is a Superstar III: Spicy, Instant Spaghetti (about $.30 per serving)
Faster than you can say puttanesca, you can muster up a nice lunch from a can of California Girl Sardines in Chili Sauce (there are also tomatoes in this). Not too hot – just a small twinge of heat. For $1.49, you get 15 oz. I’ve seen these in the wilds of Cub Foods [...]
April 6, 2008
Feijoada post: now with a photo
Back in ye olden days, I was innocent of flickr and such. And now at times, I have pangs of guilt for all the posts that are sans photos. So, from time to time, I will update an old post with a new picture – from my most recent encounter with the recipe. So, here’s [...]
April 2, 2008
Canned Fish is a Superstar II: Spinach & Sprats Fried Rice
Comfort is the ultimate expression of love. Or perhaps laziness? Maybe that is why I adore fried rice. Comfy and lovely. So easy, so cheap, so good! So tolerant of whatever you might happen to have around the fridge. Or in the case of canned fish, whatever is in your pantry.
Part II in a series [...]
